FEEDING A HOTTER WORLD
Arrivals
Please arrive by 9AM to ensure full participation of the day.
Departures
Departures are at approximately 9:30PM.
Let us know your arrival/departure plans:
BACKGROUND
Climate stress is no longer a future risk, it is a present condition, reshaping how food is grown, how communities survive, and how systems must adapt. Across Kenya and East Africa, this is experienced through rising heat, prolonged drought, and increasingly unpredictable weather patterns that hit hardest those with the least power to cause them and the greatest stake in solving them.
A consistent thread running through Project Dandelion's listening engagements with farmers, agricultural leaders, and community practitioners is that women are not waiting for solutions. They are building them through resilient seed systems, regenerative practices, nutrition innovations, and livelihood networks that hold communities together under conditions of mounting stress. What is often described as a food system is, in practice, also a livelihood system: sustained by millions of micro-entrepreneurs, most of them women, translating knowledge and innovation into daily practice across markets and communities.
The UN International Year of the Woman Farmer 2026 provides a critical moment to recognize and elevate this leadership. The Nairobi Dandelion Dialogue, Feeding a Hotter World, is Project Dandelion's contribution to that recognition: a day of listening, proximity, and shared imagination that surfaces what is already working, connects it across sectors and scales, and begins to identify the pathways needed to strengthen and sustain it.
WHAT THIS CONVENING MOVES
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Surface the innovations already in motion across Kenyan and East African food systems, from seed innovation and regenerative agriculture to circular systems, nutrition, and farmer-centered technology
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Connect science, practice, and lived experience across the room — bridging the gap between what researchers know, what practitioners are doing, and what communities need
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Document the tensions and opportunities that emerge as Field Notes from Nairobi — a shared output that will inform Project Dandelion's broader Women, Food & Agriculture strategy and travel into ongoing global dialogues
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Identify concrete pathways to strengthen resilience and scale what works, with particular attention to what women farmers, micro-entrepreneurs, and community health leaders say they need most
STRATEGIC CONTEXT
Global momentum on food systems, climate adaptation, and women's economic leadership is accelerating, but it is fragmented. Major philanthropic commitments, growing institutional engagement on food security and climate resilience, and an expanding body of evidence on women's roles as system stabilizers are not yet coordinating in ways that match the urgency of what communities on the ground are experiencing.
The opportunity is in connecting the solutions that already exist in ways that reflect how change actually happens: from the ground up, through trust, proximity, and sustained relationships. Kenya and East Africa offer a context where this is happening in real time, with innovations in seed systems, agroecology, precision tools, circular food systems, and nutrition that are proving effective under conditions of heat and climate variability.
ROLE OF PROJECT DANDELION
Project Dandelion serves as a connector across systems, translating insight from listening into shared understanding, creating space for local and global actors to engage as peers, elevating women-led solutions into narrative and influence, and linking local realities to the global platforms and partnerships where decisions about food, climate, and gender are made.
In Nairobi, that means holding a room where the knowledge of a smallholder farmer and the perspective of a senior policymaker are treated as equally essential — and where the outputs of a single day of honest conversation can travel into the strategies, funding decisions, and policy processes that shape what comes next.
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9-9:20AM – Welcome with Mary Robinson
Stage setting with Mary Robinson, Project Dandelion Co-Founder
9:20-12PM – Dandelion Dialogue
Facilitated by Laura Cook
Meza — Swahili for "the table" — is a Dandelion Dialogue designed for this convening on food sovereignty, land, and the women at the centre of the world's food systems. It grounds futures thinking in something immediate and visceral: a meal. Participants are guided into a specific imagined moment in 2050 — not an abstract future but a real table, in a place they know, with people they can see — and moved through prompts that hold the sensory and the political together: what grows in the landscape surrounding this table, who cultivated it and what knowledge they carried, what is present that a mother or grandmother could not access, who is absent and why, and what it took — politically, economically, ecologically — for this meal to exist at all. Drawing on African traditions of collective gathering and using futures methodologies to move participants beyond the pressures of the immediate, Meza creates the conditions for shared imagination, unexpected connection, and honest reckoning about the moral, institutional, and economic shifts that food sovereignty demands. A detailed breakdown of the session is intentionally not provided in advance: arriving without knowing exactly what comes next is, as with all Dandelion Dialogues, helps keep the mind (and heart) open to new ways of thinking.
12-1:30PM – Lunch
Provided by Project Dandelion at The Tribe Hotel
1:45-2:45PM – Deep Dive Dialogues
Six working tables, each lightly facilitated by a participant with expertise in the table’s topic area. Each table is tasked with producing outcomes, Field Notes, that share insights, barriers, and opportunities that will be shared following the deep dives.
CHG convening participants that are present for the pre-conference are invited to choose the table whose topic is most relevant to their work / they’d like to learn more about.
Table 1: Seeds, Soil & Regeneration
What innovations in seeds, soil health, and land restoration are proving resilient under climate stress?
Table 2: Technology & Innovation for Farmers
How are precision tools & digital platforms reaching women farmers, and what barriers still exist?
Table 3: Nutrition, Health & Climate
How is climate stress shaping nutrition outcomes, and what community-led solutions are working?
Table 4: Livelihoods & Micro-Enterprise
How are women micro-entrepreneurs adapting in real time, and what would help them do it faster?
Table 5: Insurance, Risk & Policy Systems; Cooling
Where is policy failing food systems and what would more responsive / proactive frameworks look like?
Table 6: Water & Community Infrastructure
What infrastructure does a climate-resilient food system require and who builds it?
3-4PM – Table Sharebacks/Field Notes
Each table shares 5 minutes of their sharpest insights, tensions, and opportunities. The wider group will then have 5 minutes to pressure test, ask questions, give suggestions. Notes will be captured in real time by Kinaura as the foundation of the overall outcomes from the pre-conference and will be integrated into the broader strategy from the week.
4-4:30PM – Short Break
4:30 - 5:15PM – Virtual Session
Key ideas from the day's listening circle are shared back with virtual participants who are invited to react and contribute learnings. Particular focus on:
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Harvest innovation and food surplus/waste reduction
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Nutrition solutions that are climate resilient
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Clean cooking (what’s working, what needs to change)
5:30-6PM – Travel from Tribe Hotel to Dinner Location
At 5:30PM, participants are invited to take the transportation provided by Project Dandelion to Karura Forest for a special dinner at the River Cafe.
6-9PM – Dinner Celebration at River Cafe / Afrika House
The Dandelion Dialogue Feeding a Hotter World cohort and the CHG Convening participants come together for a shared dinner — the first gathering of the full community.
9PM – Travel from Dinner Location to Tribe Hotel
Project Dandelion provides transport back to Tribe Hotel from the dinner location.
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Hafsat Abiola, Co-Founder
Project Dandelion
Richard Bourke, Student of Climate Justice
Ronda Carnegie, Executive Director & Co-Founder
Project Dandelion
Brittany Collins, Operations
Project Dandelion
Laura Cook, Global Director - Policy & Narrative
Project Dandelion
Meredith Hess, Strategic Development
Project Dandelion
Sally Higgins, Youth Climate Champion
COP31 Presidency
WildlifeDirect
Sophie Kinyua, Director - Farm Operations
Manna Tech Limited
Sister Josephine Kwenga, Religious Sister
St. Joseph of Tarbes
WFCN Member
Evelyn Maris, Deputy Head of Mission
Embassy of Ireland Kenya
Julius Mbatia, Global Climate Justice Manager
Action by Churches Together (ACT) Alliance
Pat Mitchell, Co-Founder
Project Dandelion
Carol Munini Munyao, National Regreening & FMNR Scaling Lead
Lenah Mwangi, County Agribusiness Coordinator
Cereal Growers Association
WFCN Member
Manei Naanyu, Head of Programmes
Participatory Ecology Land Use Management (PELUM) Africa
Vanessa Nakate, Global South Policy & Narrative
Project Dandelion
Association of Women in Fisheries and Blue Economy Kenya
Simon Nyaga, Founder & Director
Bold Impact Africa
WFCN Member
Global Alliance for Improved Nutrition (GAIN)
Mary Robinson, Co-Founder
Project Dandelion
Savannah Russo, Deputy Partner
Kinaura Partners
Pamella Sittoni, Managing Editor
Nation Media Group
Temina Lalani-Shariff, Managing Director - Climate Health, and Development
Kinaura Partners
Center for International Forestry Research and World Agroforestry (CIFOR-ICRAF)
Sister Mary Sebastian, Executive Director
Justice, Peace, and Integrity of Creation Franciscans Africa (JPIC-FA)
WFCN Member
Carolyne Faith Wanyonyi, Engagement Manager
Community Health Impact Coalition (CHIC)
Meryne Warah, Global Director of Programs
GreenFaith
WFCN Member
Green Generation Initiative
*WFCN — Women, Faith, and Climate Network, an expression of Project Dandelion